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Salt is NOT a Four-Letter Word
Salt is not really a four letter word! In moderate portions, it’s good for most everyone by keeping the body’s fluids in balance. But for some people, too much can be a bad thing. So watch the amount...
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Labor-Little Watermelon Salad
Labor Day Weekend – the last holiday weekend of the summer. The kids are going back to school and fall should be close at hand (or so we hope). Whether you are a BBQ or a picnic or swim party, you...
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Aha, Mojito — Desert-style
Before strawberries go out, here’s a drink that takes the famous Mojito to an entirely different level. Is easy to make, a little minty and refreshing, perfect to sip on the soon-to-be cooler...
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Bloody Mary Gets a Makeover
Everybody and everything is getting a makeover these days….so here is our Bloody Mary makeover with nothing canned or bottled (except the vodka, of course!) and everything fresh and bright. You can...
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MNF – A Bowl of Chili – With or Without?
This past weekend was the World’s Championship Chili Cookoff at the Spa Resort Casino in Palm Springs and Cooking With Char was there – sampling chili of all kinds and levels of heat. To be...
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Rummy Jerk Chicken
Rum is an interesting drink, made from sugar cane and loved by those who like it straight as well as those who like those drinks “with the little umbrellas” sticking out of the top! Rum is the basic...
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MNF Michelada
Which came first, the chicken or the egg? I’ve argued both sides of that question for years and I’m sure each of you has taken one side or the other – or like me, has argued the ‘other side’ when...
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